關(guān)于第一次做飯的英語(yǔ)作文
你還記得你第一次做飯的時(shí)候嗎?關(guān)于第一次做飯的英語(yǔ)作文怎么寫呢?下面是學(xué)習(xí)啦小編推薦給大家的第一次做飯英語(yǔ)作文，供大家參考。
第一次做飯英語(yǔ)作文篇一
As a Chinese people, I enjoy Chinese food the most, such as steamed fish, bouilli, and plain-fry pork.
Since the day when I started to work, I have to cook for myself. It was a Sunday in the year of 2010. I cooked for the first time.
Actually, No one taught me how to cook. I could do nothing but bought a book on this. Admittedly, it was an exciting and challenging experience of my life.
It's memorable day and I enjoyed very much, there were a few of reasons for this, the first factor i should mention is that it was the most complex thing that I had ever did.
You know, Chinese foods are always delicious and not easy to made as well.
In addition, I shared the food with my GF. I mean we ate the food i prepared together . It was romantic.
To sum up, it is one of the most memorable day during my life time.
第一次做飯英語(yǔ)作文篇二
I cook for the first time today. I will cook the breakfast for my mother and father.
Something to eat? How are about hamburgers and biscuit? I prepare the eggs and bread. I put the eggs, vegetables and salad into the bread.
My father likes egg. So I put two eggs into the bread for him. Something to drink? I prepare a cup of milk for my mother and a cup of tea for my father.
My parents say I can be a good cook.
第一次做飯英語(yǔ)作文篇三
Life have many for the first time, pregnant with sorrow, the first is worth you cherish. I also have many for the first time, took it to cook, I put my kitchen make is a mess!
"Oh! Today who is cooking......" Nobody answer me. I searched through family and there's nobody in sight.
What is this? A note with a very casual write "noon we don't go home, you do eat". I was silent for a moment. Then, head appeared a word "I can't cook?"
"Guru, guru......" ! My stomach began to complain, can't, do it by yourself! I reached into the one that makes me uneasy kitchen.
First open the refrigerator, "what?" Eggs, cabbage and potatoes. That do it today an egg, Chinese cabbage Fried rice!
Ah! The first type egg mixture. Stir o, should do. Chinese cabbage, wash up first. Then slowly one knife a sword of cutting. "How can that be?" Size is differ, thick thick, broken broken, Chinese cabbage dropped a land; Eggs also make the place is all.
No matter, fill the stomach just is the most important.
First to oil, little to one. Can put the eggs, fry, fry; Put Chinese cabbage, continue to fry, put rice and fry for a second. Put half spoon of salt! O turn over, it! Applause!
Color can also; Smells a little strange; Taste-dare not eat! Summon up courage to taste a little bit, a little salty, and lettuce the taste of ripe, too oil! The summary.
I only waiting for my mother came back to help me pick up the pieces. Also, help me to do something to eat, to eat!
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