獼猴桃的英文是什么
獼猴桃也稱奇異果，因其具有很豐富的營(yíng)養(yǎng)價(jià)值，而受到大家的喜歡。你知道獼猴桃的英文是什么嗎?現(xiàn)在跟學(xué)習(xí)啦小編一起來(lái)學(xué)習(xí)關(guān)于獼猴桃的英語(yǔ)知識(shí)吧!
獼猴桃的英文表達(dá)
kiwi fruit
kiwi berry
獼猴桃詞組習(xí)語(yǔ)
kiwi fruit in syrup
1.糖水獼猴桃
kiwi fruit seed oil
1.獼猴桃籽油
kiwi-fruit juice
1.獼猴桃汁
獼猴桃的英文例句
1. Kiwi fruit are just the thing for a healthy snack.
獼猴桃正是健康的小點(diǎn)心。
2. Kiwi fruit can be eaten by cutting off the tops and scooping out the insides with a teaspoon.
可以把獼猴桃的頂部切掉，用茶匙把里面的果肉挖出來(lái)吃。
3. Other of C include kiwifruit, broccoli, and of course oranges.
其他富含維生素C食品包括獼猴桃, 花椰菜和橙子.
4. Masture kiwi fruit was chosen as raw material to prepare kiwi nectar.
以成熟獼猴桃為主要原料,制成獼猴桃果茶.
5. I've never eaten kiwi fruit. What does it taste like?
我從未吃過(guò)獼猴桃, 它什么味道?
6. Gracie and Bruno are two elite cultivars of Actinidia deliciosa var . deliciosa.
Gracie(格雷斯)與Bruno(希魯諾)是美味獼猴桃的兩個(gè)優(yōu)良品種.
7. Kiwi is 95 % Vitamin C - so It's pure natural power for your body.
獼猴桃中含有95%的維他命C - 所以說(shuō)它就是我們身體的純天然能量.
8. Hongyang kiwifruit was the first red meat breed in the world.
紅陽(yáng)獼猴桃是國(guó)內(nèi)外首個(gè)紅肉型新品種,因其肉質(zhì)好、風(fēng)味佳而受到消費(fèi)者好評(píng).
9. In Asia, the hardy kiwi grows well in the shade.
在亞洲, 獼猴桃在蔭蔽條件下能生長(zhǎng)得很好.
10. I also love love Actinidia Actinidia understand!
我愛吃獼猴桃也愛了解獼猴桃!
11. Investigation of germplasm resources of Actinidia in Guangxi.
廣西獼猴桃種質(zhì)資源調(diào)查研究.
12. Yes, I have some Chinese gooseberry.
是的, 我?guī)Я它c(diǎn)獼猴桃.
13. Where are Chinese gooseberries most massively planted?
種植中國(guó)獼猴桃最多的國(guó)家是哪一個(gè)?
14. Aroma: This wine is intensely aromatic, displaying passionfruit, gooseberry, kiwi and tropical fruit balanced herbaceous characters.
香味: 該酒具有熱情果 、 醋栗 、 獼猴桃和熱帶水果的強(qiáng)烈果香, 與酒中的干草味相互平衡.
15. This paper introduces a low ethylene controlled atmosphere cold store for kiwi fruits.
介紹了獼猴桃低乙烯氣調(diào)庫(kù).
世界上最有營(yíng)養(yǎng)的水果
fruits are nature’s best gift of medicine complete with minerals, vitamins, anti-oxidants, and a host of other beneficial, plant-derived micronutrients (phyto-nutrients). these foods are naturally low in fat and calories, and none have cholesterol. their high disease-prevention value includes protection from chronic diseases like cancer, diabetes, and obesity.
水果是大自然給我們的最好良藥。它們富含礦物質(zhì)、維生素、抗氧化劑，還含有其他有益的、植物性的微量元素。這些食物天生就低脂肪、低能量，并且不含膽固醇。它們有很高的預(yù)防疾病的價(jià)值， 能預(yù)防癌癥、糖尿病和肥胖等慢性疾病。
some of the most nutritious fruits you can add to your diet are:
你的飲食中可以加入下面這些最有營(yíng)養(yǎng)的水果：
apples 蘋果
apricots 杏
bananas 香蕉
blueberries 藍(lán)莓
cantaloupe 甜瓜
cranberries 蔓越橘
figs 無(wú)花果
grapefruit 葡萄柚
grapes 葡萄
kiwifruit 獼猴桃
lemon/limes 檸檬
oranges 柑橘
papaya 木瓜
pears 梨
pineapple 菠蘿
plums 李子
prunes 梅干
raisins 葡糖干
raspberries 樹莓
strawberries 草莓
watermelon 西瓜
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